Gourmetek sivik û citrus: kîjan bîhnxweş nuha di trendê de ne

There are still two months before the Esxence2020 perfume exhibition, but the spring has not been canceled, it is in the air, beckoning with a fragrant trail, indicating that new items have appeared on the perfume market. What trends are outlined for the spring?

Heavy chocolate pralines or an abundance of patchouli and amber are more of a winter story when we lack warmth and love. And we hide in a multi-layered image and a sweet cloud. In the spring, when we take off a mountain of clothes, show ourselves to the world, we want something lighter and in fragrances. Perfumers guess our desires and create light versions of gourmand fragrances for those who absolutely cannot refuse sweetness in perfumery. Peony and some caramel, citrus and maple syrup, tuberose, whipped cream and pineapple. All this creates softness and softness, but without obsessive stickiness.

It creates the very correct balance of the perfume composition, when the aroma does not go into excessive sweetness, while it contains sweetness, freshness, and light astringency. Pink pepper helps to wake up and enter a working state, to feel zest for life. At the same time, in combination with floral accords, it allows us to remain feminine, easy-going and ready for romantic and labor exploits.

They bloom in the spring and most often appear as the main ingredient in spring fragrances. Peonies are slightly intoxicating and dizzy with their rich aroma. By the way, if you put a bouquet with peonies in the room, then the flowers will lower the pressure, you will feel relaxation and bliss. A perfume composition with a dominant note of peony does not have such a strong effect as fresh flowers, but you will definitely feel the slight effect of euphoria and relaxation.

Perfumers love to surprise and excite our imagination, so they add pitahaya, rambutan, pitanga, cherimoya, and sometimes a simple pineapple for variety to spring compositions. Most likely, you do not know what this fruit smells like, if you have not lived most of your life in Thailand or Bali. Thanks to the unusual fruits in the composition, the aroma turns out to be exotic, slightly fantasy and with a spring-summer mood and dreams of a vacation at the sea.

Not a single spring-summer season can do without them. These are a kind of “perfume batteries” that help us wake up and start a new day. They have a lot of enthusiasm, joy, energy and freshness. They are appropriate anytime, anywhere. Mandarins, clementines, oranges, tangerines, pomelo, grapefruit, bergamot – everyone can easily find their favorite citrus. Yes, citrus aromas are always fragile. But we forgive them for the mega-dose of positive that they give us during 3-4 hours of their life on our skin. And we appreciate the opportunity to layer other scents on them in the afternoon.

By the way, leiring, or layering of one scent on top of another, is also in active trend this spring.

What new items are worth trying – in our gallery!

Leave a Reply